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" I eat everything, but I moderate; I try to be semiconscious. I don't eat pasta every day, although people who follow my Instagram think I do. "
Zac Posen
Pasta
Think
People
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" I was very interested in theatre, so my first love of fashion comes from costume, and I think that's pretty clear within my work and the level of theatricality. "
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" I was born and raised on 'Singin' in the Rain.' It's in my work. It's in me. "
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" To be able to buy a plant and plant it, that's a luxury to me. "
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" If you're entering into fashion in an original way, you have to know your craft, and you have to know your history. You have to be obsessively dedicated. You have to be relentless about making it happen. It doesn't take a bank. It takes passion, love, timing, and luck. "
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" I have to bring my A-Game 24/7, between creating, draping, and overseeing a myriad of different brands. "
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" Sometimes, late at night on the set of 'Project Runway,' I've been known to pop an interpretive dance. "
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" Listen, I'm not a rich kid. I'm a cultured kid; I'm very rich in culture. "
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" I was not a young fashion victim. I really had an idea of what I liked in fashion and how I dressed. "
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" I'm a pretty controlled and disciplined person, but my real vice is buying plants and food shopping. "
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" The most significant pieces for me are the ones that come from my drapings. It's emotional because they are created by my hand and then become a collaborative process in the atelier. "
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" When I'm on the road for fashion shows, I love room service. I think it's one of the greatest things in the world. I usually like to keep it simple with soup, but my big indulgence is French fries or chicken fingers. "
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" With Zac Posen gowns, it's like making an ornate pastry. Then, sometimes, it's just great to have the perfect chicken soup or consomme. And that's Brooks Brothers. "
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" I think it's really important to try to eat seasonally as much as possible. It helps put people in touch with what's happening locally and with nature. "
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" I'm interested in the opportunity that people can self-create using social media and the online dialogue. Before social media, you needed to have a lot of personal funds to break through to hire the right people and build a presence to start a line. It gives the opportunity and platform for people to be discovered. "
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" Obviously, I like very beautiful food, because I think as delicious as food has to taste, it also has to look very beautiful - the process of presentation is very important. "
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" At the end of the day, you're not defined, I don't believe, by your financial means. That doesn't make you a better person or a smarter person. "
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" I feel very fortunate that I make everything I wear head to toe every day. "
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" Taking sartorial risks and not following other people is what makes you stand out. "
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" The way I cut my clothing... it is about empowerment and loving the curves of the body. "
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" Authenticity from a person and product is absolutely essential. "
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" I am a Florenz Ziegfeld fanatic. "
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" I started cooking out of middle school depression. "
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" Some of the best kitchen discoveries come about through total kitchen disasters. "
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