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" I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give. "
Julia Child
Love
You
Think
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" I was lucky to marry Paul. He was a great inspiration, his enthusiasm about wine and food helped to shape my tastes, and his encouragement saw me through discouraging moments. I never would have had my career without Paul Child. "
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Child
Great
Me
" Once you have mastered a technique, you hardly need look at a recipe again and can take off on your own. "
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Again
Look
" In my generation, except for a few people who'd gone into banking or nursing or something like that, middle-class women didn't have careers. You were to marry and have children and be a nice mother. You didn't go out and do anything. I found that I got restless. "
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" Because of media hype and woefully inadequate information, too many people nowadays are deathly afraid of their food, and what does fear of food do to the digestive system? I am sure that an unhappy or suspicious stomach, constricted and uneasy with worry, cannot digest properly. "
Julia Child
Media
People
Worry
" Animals that we eat are raised for food in the most economical way possible, and the serious food producers do it in the most humane way possible. I think anyone who is a carnivore needs to understand that meat does not originally come in these neat little packages. "
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" Someone may offer you a freshly caught whole large fish, like a salmon or striped bass. Don't panic - take it! "
Julia Child
Like
Someone
Fish
" What a marvelous resource soup is for the thrifty cook - it solves the ham-bone and lamb-bone problems, the everlasting Thanksgiving turkey, the extra vegetables. "
Julia Child
Soup
Thanksgiving
Vegetables
" I don't believe in twisting yourself into knots of excuses and explanations over the food you make. "
Julia Child
Yourself
Excuses
Believe
" I was going to be a great woman novelist. Then the war came along and I think it's hard for young people today, don't you, to realize that when World War II happened we were dying to go and help our country. "
Julia Child
War
Woman
Think
" The perfect dressing is essential to the perfect salad, and I see no reason whatsoever for using a bottled dressing, which may have been sitting on the grocery shelf for weeks, even months - even years. "
Julia Child
Sitting
Perfect
Reason
" The war broke out, and I wanted to do something to aid my country in a time of crisis. I was too tall for the WACs and WAVES, but eventually joined the OSS and set out into the world looking for adventure. "
Julia Child
Looking
Time
War
" I hate organized religion. I think you have to love thy neighbor as thyself. I think you have to pick your own God and be true to him. I always say 'him' rather than 'her.' Maybe it's because of my generation, but I don't like the idea of a female God. I see God as a benevolent male. "
Julia Child
God
Think
Religion
" Because I've done a lot of television, I'm sort of a generalist. I'm not a pastry cook, but I've had to learn a certain amount about it. I'm not a baker, though I've had to learn how to do it. I'm sort of a general cook. "
Julia Child
Done
Cook
Learn
" To be able to serve and to eat a whole fish, especially a trout, is part of civilized dining. This applies particularly to the young, who should take to it as soon as they can handle knife and fork; this is a fine way for them to begin taking pride in themselves and their abilities. "
Julia Child
Young
Eat
Fish
" I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well. "
Julia Child
You
World
Rules
" I had my first French meal and I never got over it. It was just marvelous. We had oysters and a lovely dry white wine. And then we had one of those lovely scalloped dishes and the lovely, creamery buttery sauce. Then we had a roast duck and I don't know what else. "
Julia Child
Duck
Wine
White
" Usually, one's cooking is better than one thinks it is. "
Julia Child
Thinks
Cooking
Better
" When you have a few cake formulas and filling ideas in your repertoire, you will find that it's pretty much an assembly job - you can mix and match a different way every time. "
Julia Child
Cake
Find
You
" As a girl, I had zero interest in the stove. I've always had a healthy appetite, especially for the wonderful meat and the fresh produce of California, but I was never encouraged to cook and just didn't see the point in it. "
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Always
Healthy
See
" The secret of a happy marriage is finding the right person. You know they're right if you love to be with them all the time. "
Julia Child
Love
Time
Marriage
" It's so beautifully arranged on the plate - you know someone's fingers have been all over it. "
Julia Child
Been
Someone
Over
" Being tall is an advantage, especially in business. People will always remember you. And if you're in a crowd, you'll always have some clean air to breathe. "
Julia Child
Remember
Always
Business
" I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help. "
Julia Child
Office
Help
Women
" In Paris and later in Marseille, I was surrounded by some of the best food in the world, and I had an enthusiastic audience in my husband, so it seemed only logical that I should learn how to cook 'la cuisine bourgeoise' - good, traditional French home cooking. "
Julia Child
World
Home
Cooking
" In France, cooking is a serious art form and a national sport. "
Julia Child
Serious
Art
Food
" You learn to cook so that you don't have to be a slave to recipes. You get what's in season and you know what to do with it. "
Julia Child
Food
Know
Learn
" Life itself is the proper binge. "
Julia Child
Itself
Binge
Life
" I found that the recipes in most - in all - the books I had were really not adequate. They didn't tell you enough... I won't do anything unless I'm told why I'm doing it. So I felt that we needed fuller explanations so that if you followed one of those recipes, it should turn out exactly right. "
Julia Child
Why
You
Turn
" In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with nouvelle cuisine but was actually fancy diet cooking. "
Julia Child
Old
People
Rules
" I wouldn't keep him around long if I didn't feed him well. "
Julia Child
Keep
Around
Feed