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" I've always collected vintage kitchenalia because it's beautifully made, and I love to see things that have been used down the ages. "
Mary Berry
Used
Down
Love
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" I never leave anything until the morning. I put my jumpers, scarves, and shoes out the night before. You never know what is going to happen. You don't want to get stressed. "
Mary Berry
Morning
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You
" I'm not great on the florals. I think you've got to wear what you're happy in and that is fun but isn't mutton dressed up as lamb. "
Mary Berry
Happy
Dressed
Fun
" I never fry a doughnut! If you want a doughnut, go and buy one once in a blue moon. It's about everything in moderation. "
Mary Berry
Want
You
Never
" So often, when somebody dies in the family, whether a child or a parent, there is no one to lean on. When something like that happens, you go into a shell, but on the other hand, it's a really good thing to talk it over and say how you feel. "
Mary Berry
Family
Child
Parent
" You've got to pay an awful lot for your hotel before you get fresh orange juice. If a hotel has got proper orange juice - and you do expect it if you're abroad - I rank the hotel highly. "
Mary Berry
You
Orange
Juice
" I'm very keen on the family getting together around the table because you learn so much of what's going on. With a full tummy, they begin to talk to you. People now have busy lives, but once or twice a week, it's lovely to sit all around together. "
Mary Berry
People
Week
Busy
" Freak diets I don't think work. It's control. "
Mary Berry
Think
Control
Diets
" I wasn't the brightest button in the class at school, but I enjoyed cooking and baking. I wasn't clever enough at Maths O-level to get onto the cookery teaching course I really wanted to do, so I did a catering course instead. "
Mary Berry
Clever
Baking
Cooking
" I am not great at computers. If I were to try shopping through Google, I'd end up with 33 vests. "
Mary Berry
Great
I Am
Shopping
" 'The Great British Bake Off' is family entertainment. There aren't many programmes where all ages can sit and watch from beginning to end. Everything else is violent, cruel, and noisy. We're educational without viewers realising it. "
Mary Berry
Family
End
Beginning
" I love Michel Roux, Jr., and James Martin - the chefs who are experts in their own right, like Rick Stein on fish. But I don't watch them very much because I don't think it's fair for my husband to be in a total food environment all the time! So we watch programmes about gardening more. "
Mary Berry
Love
Think
Time
" Dad thought something very fishy was going on when, at 22, I was offered a job for £1,000 a year - more than Dad paid his own staff - for inventing cheese recipes and writing leaflets at the Dutch Dairy Bureau in London. "
Mary Berry
Cheese
Year
Writing
" I think to eat cake is very good for us, but it's the size of the slice and how often you have it. "
Mary Berry
Good
You
Think
" When I was paralysed by polio at 13, I went into an isolation hospital and couldn't sit up, so I only took liquid food from spouted cups which the masked nurses would bring in and feed to me. I saw my parents only through glass; we couldn't touch. "
Mary Berry
Food
Parents
Me
" I can't bear the thought of retirement, and I haven't prepared myself for it. I don't play bridge, and I don't play golf. I do play tennis, but you can't do that every day of the week. "
Mary Berry
Myself
Golf
Day
" My husband is not in the slightest bit domesticated, but as the years go, by he's getting better. He can make an excellent omelette. "
Mary Berry
Better
He
Getting Better
" I grow herbs near the back door, and you can grow a wonderful selection of herbs and window boxes... My idea is that you should grow what you eat. There's no point in growing something like celeriac - which is very difficult to grow - if you hate it. "
Mary Berry
Growing
Hate
Window
" I would serve a selection of cakes, scones, and small sandwiches for afternoon tea. High tea is usually served between 5 P.M. and 6 P.M., replacing an evening meal - it is more substantial. "
Mary Berry
Tea
Evening
High
" Cooking and baking is both physical and mental therapy. "
Mary Berry
Therapy
Cooking
Both
" Some of my fondest memories are holidays by the seaside. "
Mary Berry
Holidays
Memories
Some
" I mainly cook British food with a few things I've had on my holidays. I went to the Canary Islands a few years ago, and we had all sorts of different mushrooms on brioche with pancetta on top, and it was delicious. I had it most days for lunch, so I thought, 'I'll do that when I get back,' and now it's in my cookbook, an absolute favourite. "
Mary Berry
Back
Food
Holidays
" If you are buying a larger turkey than usual, make sure it will fit in the oven. "
Mary Berry
You
Will
Turkey
" I was brought up to believe that it's family first. Of all the people my parents knew, the family was most important. You always turn to your family, and the family supports you. We do what we can to support our young and go and see the grandchildren if they're doing plays at school and their sports events. "
Mary Berry
Family
Sports
School
" I was born in 1935, so I was quite young when the war started. I remember we were in Bath, and it was 1942. We went down into the cellar of our house, and when we came up, I remember seeing all the glass on the floor where all the windows had been shaken out by the bombs. "
Mary Berry
War
Bath
Born
" I make myself eat one piece of toast for breakfast. When I'm doing 'Bake Off,' I eat soup for lunch. I know what puts on weight for me; it's just over-indulgence. "
Mary Berry
Me
Know
Soup
" My son is a tree surgeon and gets me a lovely tree. I like to put it up early, as I can't wait for Christmas. We dress it with decorations that have been in the family for years. "
Mary Berry
Dress
Tree
Son
" I've been amazed by the success of 'The Great British Bake Off.' I've been 'rediscovered' at the age of 76. When I was asked to be a judge, I said I wanted to be myself. I didn't want to shout like some other television judges. I also said I was a very bad bread maker, so would the programme makers find someone to help on the bread scene? "
Mary Berry
Help
Age
Great
" I'm really boring. I think about cooking all the time. I have a little book, so when I go out or see something, I jot it down and try to include it in a recipe or do a variation of it. I even have a notepad by my bed, which is usually saying we're running out of mango chutney. "
Mary Berry
Book
Time
Think
" The biscuit tin shouldn't be handy - move it about a bit. Try to keep it out of the way. "
Mary Berry
Out
Try
Handy
" Looking back, I don't feel that I was the most brilliant mother. I was always very good at giving my children the right food, but it was one of my regrets in life that I didn't spend more time listening to them or playing with them. "
Mary Berry
Life
Mother
Time