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" Anybody that pays attention to hate really is wasting their time. I don't subscribe. I don't buy in. "

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" I have three wood-fired ovens... I have one at my house, one at my ranch, one on the trailer that I use for charity events. "

" I'm in a very unique position in that I got to participate in the Food Network by contest. That's long gone, being voted on, but I don't forget where it came from, and I don't forget the people who worked to put me here. "

" There are two different things: there's grilling, and there's barbecue. Grilling is when people say, 'We're going to turn up the heat, make it really hot and sear a steak, sear a burger, cook a chicken.' Barbecue is going low and slow. "

" Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everywhere around the world, people get together to eat. "

" I've always been an eccentric, a rocker at heart. I can't play the guitar, but I can play the griddle. "

" I was even more of a Hagar fan when he was just Hagar and not Van Hagar. "

" I say to folks all the time, 'Watch what you're eating. You don't have to eat it all. Make conscious choices. It doesn't mean you have to starve yourself and eat carrots all day.' Have an awareness. "

" I love to cook for people. It's my honor, honestly. It's what I have to give. "

" My parents were all into macrobiotic cooking and natural cooking, and my sister was a vegetarian. I wasn't down with that. "

" People get a little bolder and more wild in summer. You've got things going on kabobs, things cooking on the bone. There's something about standing over a grill or outside with the family that inspires us. "

" I'm a culinary gangsta with a very spiritual side, so when I was introduced to the 'spiritual gangster' line, I had to have it. "

" I'm not a celebrity chef. I'm a chef that happens to have television shows and a chef that happens to do media. "

" I am the worst at the grocery store. It turns into three carts. It turns into, 'Oh did you see the truffle cheese? We've got to get the truffle cheese!' "

" You have to be confident in who you are and what you're doing. Of course, you try to evolve. I would never tell you, 'Today is the best I will ever be.' I'm always trying to be a better chef, a better dad, a better person. "

" The men and women in the Armed Forces, that's what I always think about and what I teach my kids about. We're getting ready to sit down at the table and have Thanksgiving, and there's people that are not with their families. "

" I have my own boat, but when I first thought about taking a cruise, I thought, 'You're going to trap me on a boat, and I'm going to walk in circles and go crazy,' but it's awesome. "

" I respect anybody that cooks. I know how hard it is. "

" A lot of people who like sushi don't really like raw fish or seaweed. "

" My stay-married secret would probably be exercising good communication, not when you have to but all the time. I think if you do that, you kinda just cleanse the situations, so there's not build up. I think that's probably the best way to do it. "

" Cooking with kids is not just about ingredients, recipes, and cooking. It's about harnessing imagination, empowerment, and creativity. "

" It's football all day on Sunday. I wish we had football every day; that would make me way happier. Why can't we have that? You've got all these teams! Why can't we just play a Monday game, a Tuesday game, a Wednesday game? "

" I'm gonna open a small restaurant on the beach in Mexico. We're only gonna have a few tables, and we're only gonna cook what's fresh that day. We're gonna get back to the basics. "

" I would ride my horse to school. "

" If you slow it down, eat in courses, your body, mind, stomach will catch up with this full feeling and you won't eat as much. "

" I've been using the same hair wax for as long as I can remember. I'm not a gel guy, I'm not a perfume guy, not really into any of that. "

" It's tough, you know: I'm a chef first, and a restaurant owner, way before I was ever on Food Network, and it's a tough business. "

" One of the greatest birds I've ever had is called a 'Turducken.' A chicken inside of a duck inside of a turkey. That's one that I love. I've done it a couple times. "

" I'm a big hiker, and I like boxing. I mean, I love a good burger, but I keep things in moderation. "

" I eat healthier than you think. I eat grains and vegetables when I'm home - and I eat in courses. My wife, Lori, thinks it's because I don't want foods to touch. That's not it. If you eat courses, you slow down your meal and eat less. It's a trick I picked up in France as a kid. "

" I love 'Iron Chef' and I love 'Chopped.' I watch both of them. I think it is crazy what those chefs go through. "