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" Being a vegan is a first-world phenomenon, completely self-indulgent. "
Anthony Bourdain
Self-Indulgent
Vegan
Phenomenon
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" There are people with otherwise chaotic and disorganized lives, a certain type of person that's always found a home in the restaurant business in much the same way that a lot of people find a home in the military. "
Anthony Bourdain
Restaurant
Find
Home
" My brain and body and nervous system, they see a plane ride, a long plane trip, as an opportunity to sleep with nothing coming in, nothing to do. I just go offline the minute I'm on the plane. "
Anthony Bourdain
Sleep
Body
Brain
" If anything is good for pounding humility into you permanently, it's the restaurant business. "
Anthony Bourdain
Restaurant
Business
Good
" People are generally proud of their food. A willingness to eat and drink with people without fear and prejudice... they open up to you in ways that somebody visiting who is driven by a story may not get. "
Anthony Bourdain
Food
You
Story
" I just do the best I can and write something interesting, to tell stories in an interesting way and move forward from there. "
Anthony Bourdain
Way
Forward
Best
" The cooking profession, while it's a noble craft and a noble calling, 'cause you're doing something useful - you're feeding people, you're nurturing them, you're providing sustenance - it was never pure. "
Anthony Bourdain
Doing
You
Pure
" The Italians and Spanish, the Chinese and Vietnamese see food as part of a larger, more essential and pleasurable part of daily life. Not as an experience to be collected or bragged about - or as a ritual like filling up a car - but as something else that gives pleasure, like sex or music, or a good nap in the afternoon. "
Anthony Bourdain
Life
Car
Daily
" When I was writing 'Kitchen Confidential,' I was in my 40s, I had never paid rent on time, I was 10 years behind on my taxes, I had never owned my own furniture or a car. "
Anthony Bourdain
Furniture
Car
Kitchen
" I'm not besotted with the notion of being on CNN to the point that I'm going to suddenly morph into Anderson Cooper or Christiane Amanpour. I'm not a foreign correspondent. "
Anthony Bourdain
Being
Suddenly
Going
" I don't have much patience for people who are self-conscious about the act of eating, and it irritates me when someone denies themselves the pleasure of a bloody hunk of steak or a pungent French cheese because of some outdated nonsense about what's appropriate or attractive. "
Anthony Bourdain
Me
Eating
Cheese
" Chefs are fond of hyperbole, so they can certainly talk that way. But on the whole, I think they probably have a more open mind than most people. "
Anthony Bourdain
Talk
Think
Way
" The fact that over 50 per cent of the residents of Toronto are not from Canada, that is always a good thing, creatively, and for food especially. That is easily a city's biggest strength, and it is Toronto's unique strength. "
Anthony Bourdain
City
Food
Good
" I would like to see people more aware of where their food comes from. I would like to see small farmers empowered. I feed my daughter almost exclusively organic food. "
Anthony Bourdain
Food
More
People
" I'm a comic nerd. I'm a former serious collector for much of my childhood and early teen years I wanted to draw underground comics. "
Anthony Bourdain
Teen
Serious
Years
" In America, there might be better gastronomic destinations than New Orleans, but there is no place more uniquely wonderful. "
Anthony Bourdain
Better
New Orleans
Place
" The worst, most dangerous person to America is clearly Paula Deen. "
Anthony Bourdain
Person
Worst
America
" The Congo was the most difficult shoot of my life but was also maybe the greatest adventure of my life. "
Anthony Bourdain
Life
Adventure
Difficult
" At the end of the day, the TV show is the best job in the world. I get to go anywhere I want, eat and drink whatever I want. As long as I just babble at the camera, other people will pay for it. It's a gift. "
Anthony Bourdain
People
Best
Gift
" Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go. "
Anthony Bourdain
History
Feeling
Personal
" What nicer thing can you do for somebody than make them breakfast? "
Anthony Bourdain
Than
Breakfast
Make
" I'm a decent cook; I'm a decent chef. None of my friends would ever have hired me at any point in my career. Period. "
Anthony Bourdain
Point
Career
Chef
" Don't dunk your nigiri in the soy sauce. Don't mix your wasabi in the soy sauce. If the rice is good, complement your sushi chef on the rice. "
Anthony Bourdain
Your
Rice
Good
" You learn a lot about someone when you share a meal together. "
Anthony Bourdain
You
Someone
Learn
" An employer of mine back in the '80s was kind enough to take me on after a rough patch, and it made a big difference in my life that I knew I was the sort of person who showed up on time. It's a basic tell of character. "
Anthony Bourdain
Life
Character
Time
" You have an impeccable argument if you said that Singapore, Hong Kong, and Tokyo are food capitals. They have a maximum amount of great stuff to eat in the smallest areas. "
Anthony Bourdain
Said
Eat
Great
" When I'm doing a book tour in the States, I'll wake up in the room sometimes in an anonymous chain hotel, and I don't know where I am right away. I'll go to the window, and it doesn't help there either, especially if you're in an anonymous strip and it's the usual Victoria's Secret, Gap, Chili's, Applebee's. "
Anthony Bourdain
Book
Wake Up
I Am
" Meals make the society, hold the fabric together in lots of ways that were charming and interesting and intoxicating to me. The perfect meal, or the best meals, occur in a context that frequently has very little to do with the food itself. "
Anthony Bourdain
Me
Meal
Best
" To the extent I am known, I think I am known as a person who expresses his opinion freely about things - and I was sensitive to the possibility that if I was seen taking money for saying nice things about a product, my comments and choices and opinions would become, understandably, suspect. "
Anthony Bourdain
Saying
I Am
Think
" I'm sure that at no point in my life could I ever have shown the kind of focus and discipline and commitment necessary to work a station at elBulli or Le Bernardin. No. That ain't me. "
Anthony Bourdain
Discipline
My Life
Work
" I like telling stories, and I tell stories that interest me. It would be boring to have to go to nothing but the best restaurants. That would be a misery to me. "
Anthony Bourdain
Me
Tell
Boring