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" To me, that aspect of life that most touches the everyday and celebrations is food. "
Gil Marks
Life
Everyday
Most
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" People remember the different variations of stuffed cabbage based on their mothers and grandmothers. It's not just about food. Eating something as traditional as this is a cultural experience, one that is spiritual and nostalgic. It manages to transcend time; it's food for the soul. "
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" Throughout history, particularly in the last 2,000 years, Jews have been key in adapting local foods to Jewish sensibilities and dietary laws and then spreading them. "
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" I don't understand a mentality that will accept eating something that doesn't taste good just because it's low-fat or is made with matzo or whatever. "
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" Although I generally avoid the cloyingly sweet wines, I have used them for poaching fruit. "
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" The key to Judaism's survival is the emotional attachment to the religion. "
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" My family is notorious for its sweet tooth. "
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" Most of the traditional foods we eat on Jewish holidays start out with a seasonal reason as to why we eat them, and later a religious significance is tacked on. "
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" One of the keys to Jewish culinary history is that the Jewish role was not so much innovation but transition and transformation. "
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History
" I never serve a dessert on Passover that I would not serve the rest of the year. "
Gil Marks
Rest
Never
Year
" Judaism is not just a religion but a people, and the food and customs of one part of the people is connected to the other part of the people. They are part of a larger story. "
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People
Food
Connected
" If I'm doing an olive oil tasting, I would do a very lean bread: an Italian style or pita bread. You want the flavor of the oil to shine; you don't want the bread or anything else to mask it. "
Gil Marks
Mask
Bread
You
" I tend to avoid cakes made with matzo meal instead of flour. Also, most prepared dessert products and mixes. Sometimes the packaging they come in tastes better than the product. "
Gil Marks
Sometimes
Dessert
Product
" We can all be defined by food. "
Gil Marks
Defined
Food
" In Judaism, almost every ritual entails either food or the absence of food. Yom Kippur, for instance, is the absence of food. Part of it is Talmudic, part of it is custom. So much of Judaism was bound up in dietary laws. So everything you ate - the very act itself - was part of religion. "
Gil Marks
Food
You
Religion
" The kosher community tends to follow often several years behind the general societal trends. "
Gil Marks
Community
Follow
Years
" Every holiday has unique fare and symbolic foods, but none as much as Rosh Hashana. "
Gil Marks
Unique
Symbolic
Holiday
" The processing and preparation of food can transform a kosher item into a non-kosher item. "
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Preparation
Food
Transform
" The Passover experience is an incredibly pedagogic one. "
Gil Marks
Experience
Incredibly
" Food is never static; culture is never static. "
Gil Marks
Culture
Food
Never
" In the New York metropolitan area, you can find Jews from just about every Jewish cultural community in the world. "
Gil Marks
World
You
New York
" To know a community is to know its food. "
Gil Marks
Community
Food
Know
" Passover is the most widely observed of all the Jewish holidays, and the Passover Seder... is the most practiced of all the Jewish rituals. "
Gil Marks
Widely
Holidays
Jewish
" Judaism is not, per se, a religion in the sense most Americans think of. Even if you don't adhere to the various precepts, you're still a Jew. "
Gil Marks
Think
Religion
Sense
" I have been collecting recipes and information for over 20 years, but three years ago, my editor said to me, 'You're a walking encyclopedia of food, so why don't you do an encyclopedia?' "
Gil Marks
Walking
You
Why
" Each Passover, I prepare all sorts of fancy desserts for my family and friends, often experimenting with adaptations of sophisticated modern fare. "
Gil Marks
Family
Sophisticated
Prepare
" The knish is a classic example of peasant food evolving into comfort food and even sophisticated fare. "
Gil Marks
Food
Comfort Food
Comfort
" Preparing foods from other Jewish communities is broadening. It's interesting to sample the foods of other Jewish communities and see what they developed. "
Gil Marks
Sample
See
Other
" Throughout history, Hanukkah was a relatively minor festival, but it's become very popular in America due to its proximity to Christmas. "
Gil Marks
America
Become
Christmas
" A Jewish food is one that is almost sanctified, either by its repeated use or use within the holidays or rituals. So food that may have not been Jewish at one point can become Jewish within the cultural context. "
Gil Marks
Point
Holidays
Food
" The more things you make from scratch, the less expensive and usually healthier and tastier. "
Gil Marks
You
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