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" When somebody wants to write an article attacking a scoring system or the influence of wine writers, who's right in the cross hairs? It's not Steve Tanzer, it's not Marvin Shanken, it's me. These other people, it's not like they don't have some influence, and I'm more than happy to share it. "

Robert M. Parker, Jr.
Wine
Influence
Happy
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" When I started in 1978, the greatest wine in Spain, Vega Sicilia, wasn't even imported to the United States. The alleged greatest Australian wine, Penfolds Grange, wasn't imported to the United States. There were no by-the-glass programs. Sommeliers were intimidating. "
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" Generally speaking, when Australian winemakers try to make delicate, European-styled wines of finesse and lightness, the wines often come across as pale imitations of the originals. One exception is Australian Riesling, delicious, dry wines meant to be consumed in their first two years of life. "
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" Tawny ports have already spent 20 or 30 years in wood - it's not likely they're going to improve. On the other hand, they're not going to get any worse. "
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" Back in 1990, there were fewer than 20 wineries in and around Paso Robles, a farming community midway between San Francisco and Los Angeles. Most of the wines produced there were rustic, highly tannic and alcoholic, with little charm or finesse. "
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" There is no question that Australia's most dramatic assault on the world market has been with its value wines. These are generally not from specific appellations but blends made by huge enterprises like Penfolds, Rosemount or Casella Estate - the group behind Yellow Tail. "
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" Trevisan is one of the few Paso Robles producers to recognize the potential of the region's old-vine Zinfandel, which he blends with Syrah and Mourvedre and labels with fanciful names such as Problem Child, the Outsider and Cherry Red. "
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" It's nearly impossible to believe just how provincial the wine world was in 1978, the year I launched my journal, 'The Wine Advocate.' There were no wines exported from New Zealand and virtually none from Australia (including Penfolds Grange, one of the greatest wines in existence). "
Robert M. Parker, Jr.
Believe
World
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" My first trip to Japan, in 1998, began with an enormous crowd of Japanese paparazzi and television crews, all waiting for me to clear customs in Tokyo (a first-time experience for this wine critic). Over the next five days, the attention never waned. "
Robert M. Parker, Jr.
Waiting
Attention
Experience
" The best Chateauneuf-du-Papes are among the most natural expressions of grapes, place and vintage. Chateauneuf-du-Pape vineyards are farmed organically or biodynamically, and the region's abundant sunshine and frequent wind (called 'le mistral') practically preclude the need for treating the fields with herbicides or pesticides. "
Robert M. Parker, Jr.
Vintage
Wind
Place
" Although the French appellation system has its roots in the 1923 system created in Chateauneuf-du-Pape by Baron Le Roy, proprietor of the renowned Chateau Fortia, Chateauneuf-du-Pape never developed a reputation for quality or achieved the prestige enjoyed by such regions as Burgundy and Bordeaux. "
Robert M. Parker, Jr.
Quality
Roots
Reputation
" I've always followed the rule that anything worth doing is worth doing excessively. "
Robert M. Parker, Jr.
Always
Worth
Rule
" There is nothing in the world like the extraordinary Shiraz and Grenache wines from South Australia. While the most sought-after are undeniably expensive (they're made in tiny quantities from ancient vines), they are huge, rich and concentrated, and represent some of planet Earth's most compelling wines. "
Robert M. Parker, Jr.
World
Australia
Earth
" My personal philosophy is, you can be sure of nothing. "
Robert M. Parker, Jr.
Sure
Nothing
Personal
" As far as vintage Champagne goes, I loved 1990; it's a great, great vintage. I bought a lot of 1990 Blanc de Blancs Champagne - my favorite kind - and I plan on drinking it all by 2005. "
Robert M. Parker, Jr.
Great
Kind
Vintage
" Nineteen-eighty-two is a vintage of legendary proportions for all levels of the Bordeaux hierarchy. In short, it is a vintage which has produced the most perfect wines in the post-World War II era. "
Robert M. Parker, Jr.
Hierarchy
Vintage
Short
" The first famous winemaking consultant was the late professor Emile Peynaud, who reigned over Bordeaux throughout the 1940s, '50s, '60s and '70s. "
Robert M. Parker, Jr.
Over
Consultant
First
" The wine world is so big. Yes, there are styles of wines I don't like. Orange wine, natural wines and low-alcohol wines. Truth is on my side, and history will prove I am right. "
Robert M. Parker, Jr.
Truth
I Am
History
" Wine writers have been around for almost as long as there has been wine, but in the past, generally speaking, most wine writing was uncritical and emphasized wine as a romantic, historic beverage. Criticism and comparative tastings were eschewed for fear of offending the trade, which most writers depended upon for survival. "
Robert M. Parker, Jr.
Past
Fear
Writing
" In the wine world, crusaders would have wine consumers believe that the only wines of merit are something completely indefinable but which they call 'authentic' or 'natural.' "
Robert M. Parker, Jr.
Natural
Wine
World
" I like white wine when it's young and vigorous. I don't think you should cellar white wine at all, unless it's white Burgundy, and definitely not nonvintage Champagne. "
Robert M. Parker, Jr.
You
Young
Like
" The advantage we have as Americans is that we can be fair; we tend to be more open-minded about different styles of wine. "
Robert M. Parker, Jr.
More
Different
Fair
" I always said your best palate is your own, not mine. I'm a guidepost. "
Robert M. Parker, Jr.
Best
Always
Your
" I'm an anti-industrial kind of guy. "
Robert M. Parker, Jr.
Guy
Kind
" What happens is that the people who are leaders in any field are copied. I mean, there's a reason why every wine newsletter tends to look like mine. They see someone who's been successful, so they sort of copy these same ideas. "
Robert M. Parker, Jr.
Successful
Ideas
Look
" Fettuccine Alfredo is dangerous for your health. "
Robert M. Parker, Jr.
Health
Dangerous
Your
" I think the Japanese love young, tannic red wines much more than most Americans do. Perhaps it is because Asians have a great fondness for tea, and tea is a very tannic beverage. Therefore a young, tannic red wine is something familiar to an Asian palate. "
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Great
Love
Red
" What's important in a cellar is having wines that have a broad range of drinkability, which California Cabernet does. Wines with a broad range of drinkability give you a lot of flexibility; they are the sort of wines that make me feel secure. I think of my wine cellar as security - if the apocalypse comes, I can just go down to the cellar. "
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Think
Me
Wine
" You can't simplify my taste and say, 'Parker likes big wines,' because it's just not true. "
Robert M. Parker, Jr.
You
Say
Simplify
" At 66 years of age, I feel about 20. "
Robert M. Parker, Jr.
About
Age
Feel
" No sane man can afford to dispense with debilitating pleasures; no ascetic can be considered reliably sane. "
Robert M. Parker, Jr.
Pleasures
Man
Sane