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All Quotes by author - Gordon Ramsay
" As a soccer player, I wanted an FA Cup winner's medal. As an actor you want an Oscar. As a chef it's three-Michelin's stars, there's no greater than that. So pushing yourself to the extreme creates a lot of pressure and a lot of excitement, and more importantly, it shows on the plate. "
Chef
Stars
Yourself
" Chefs are nutters. They're all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them. "
Souls
Insecure
Delicate
" Cooking is about passion, so it may look slightly temperamental in a way that it's too assertive to the naked eye. "
Eye
Passion
Naked
" Cooking today is a young man's game, I don't give a bollocks what anyone says. "
Cooking
Game
Young
" Find what's hot, find what's just opened and then look for the worst review of the week. There is so much to learn from watching a restaurant getting absolutely panned and having a bad experience. Go and see it for yourself. "
Restaurant
Experience
Yourself
" I act on impulse and I go with my instincts. "
Impulse
Go
Act
" I am a chef who happens to appear on the telly, that's it. "
Chef
Who
I Am
" I am a grafter. "
Am
I Am
" I am the most unselfish chef in Britain today. "
Most
Today
I Am
" I am what I am. A fighter. "
I Am
I Am What I Am
Fighter
" I came up from a difficult background. "
Up
I Came
Difficult
" I cook, I create, I'm incredibly excited by what I do, I've still got a lot to achieve. "
Cook
Lot
Got
" I didn't get depressed, I don't get depressed. "
Depressed
Get
" I'd like to think I'm a great teacher. "
Great
Teacher
Think
" I don't like looking back. I'm always constantly looking forward. I'm not the one to sort of sit and cry over spilt milk. I'm too busy looking for the next cow. "
Forward
Looking
Busy
" I don't run restaurants that are out of control. We are about establishing phenomenal footholdings with talent. "
Phenomenal
Talent
Control
" I don't think it's a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef's a fat pig. "
Pig
Chef
Fat
" If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite. "
Advice
You
Weekend
" If I relaxed, if I took my foot off the gas, I would probably die. "
Die
Relaxed
Took
" If you want to become a great chef, you have to work with great chefs. And that's exactly what I did. "
Great
You
Work
" I grew up in a funny way. "
Way
Up
Funny Way
" I hid myself in food. "
Myself
Food
Hid
" I mean, families are weird. "
Mean
Weird
Families
" I'm Gordon Ramsay, for goodness sake: people know I'm volatile. "
Know
People
Sake
" I'm not critic-proof, and I still take it personally, but I take it less personally now. "
Now
Take
Still
" I'm quite a chauvinistic person. "
Quite
Person
" I shoot from the hip. "
Hip
Shoot
" I still love football, though, and I think cooking is like football. It's not a job, it's a passion. When you become good at it, it's a dream job and financially you need never to worry. Ever. "
Love
You
Passion
" I suppose your security is your success and your key to success is your fine palate. "
Success
Security
Key
" I swim like a fish and I have an amazing kick. "
Amazing
Fitness
Kick
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