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" I'm always secretly the most pleased when a show just really, really looks good and when my camera guys are really happy with the images they got. "

Anthony Bourdain

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" I'm not besotted with the notion of being on CNN to the point that I'm going to suddenly morph into Anderson Cooper or Christiane Amanpour. I'm not a foreign correspondent. "

Anthony Bourdain

" I'm sure that at no point in my life could I ever have shown the kind of focus and discipline and commitment necessary to work a station at elBulli or Le Bernardin. No. That ain't me. "

Anthony Bourdain

" Jiro Ono serves Edo-style traditional sushi, the same 20 or 30 pieces he's been making his whole life, and he's still unsatisfied with the quality and every day wakes up and trains to make the best. And that is as close to a religious experience in food as one is likely to get. "

Anthony Bourdain

" I could do nothing but Brooklyn shows for the rest of my career, and I could die ignorant. "

Anthony Bourdain

" Is there a sharper commentary on American culture and the world than The Simpsons? "

Anthony Bourdain

" Doing graphic novels is cool! It's fun! You get to write something, and then see it visually page by page, panel by panel, working with the artist, you get to see it fleshed out. "

Anthony Bourdain

" Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or who are trying to be everything to everybody, who are trying to please everyone... Bad food is fake food... food that shows fear and lack of confidence in people's ability to discern or to make decisions about their lives. "

Anthony Bourdain

" I just do the best I can and write something interesting, to tell stories in an interesting way and move forward from there. "

Anthony Bourdain

" The Italians and Spanish, the Chinese and Vietnamese see food as part of a larger, more essential and pleasurable part of daily life. Not as an experience to be collected or bragged about - or as a ritual like filling up a car - but as something else that gives pleasure, like sex or music, or a good nap in the afternoon. "

Anthony Bourdain

" In too much of the West, everyone wants the guarantee of safety, and never having to make any decisions. "

Anthony Bourdain

" I was a journeyman chef of middling abilities. Whatever authority I have as a commenter on this world comes from the sheer weight of 28 years in the business. I kicked around for 28 years and came out the other end alive and able to form a sentence. "

Anthony Bourdain

" At the end of the day, the TV show is the best job in the world. I get to go anywhere I want, eat and drink whatever I want. As long as I just babble at the camera, other people will pay for it. It's a gift. "

Anthony Bourdain

" Every chef I know, their cholesterol is through the roof. And mine's not so great. "

Anthony Bourdain

" I could do one show after another in China for the rest of my life and still die ignorant. There's a lot of places left to go. "

Anthony Bourdain

" I don't have much patience for people who are self-conscious about the act of eating, and it irritates me when someone denies themselves the pleasure of a bloody hunk of steak or a pungent French cheese because of some outdated nonsense about what's appropriate or attractive. "

Anthony Bourdain

" To the extent I am known, I think I am known as a person who expresses his opinion freely about things - and I was sensitive to the possibility that if I was seen taking money for saying nice things about a product, my comments and choices and opinions would become, understandably, suspect. "

Anthony Bourdain

" When I'm back in New York - and this is a terrible thing to complain about - I eat a lot more really, really good food than perhaps I'd like to. So many of my friends are really good chefs. It's kind of like being in the Mafia. "

Anthony Bourdain

" I love New York. I'm a guy for whom a New York accent is a comforting thing. "

Anthony Bourdain

" Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go. "

Anthony Bourdain

" Barbecue may not be the road to world peace, but it's a start. "

Anthony Bourdain

" Don't dunk your nigiri in the soy sauce. Don't mix your wasabi in the soy sauce. If the rice is good, complement your sushi chef on the rice. "

Anthony Bourdain

" The Congo was the most difficult shoot of my life but was also maybe the greatest adventure of my life. "

Anthony Bourdain

" Going to Southeast Asia for the first time and tasting that spectrum of flavors - that certainly changed my whole palate, the kind of foods I crave. A lot of the dishes I used to love became boring to me. "

Anthony Bourdain

" I've been really fortunate in that I guess I was hired to do 'A Cook's Tour;' I was already a known quantity, meaning I had written a really obnoxious book and nobody expected me to be anyone that I wasn't already. "

Anthony Bourdain

" Since the very beginning, Emeril's had a sense of humor about me calling him names and poking fun at him. "

Anthony Bourdain

" People are generally proud of their food. A willingness to eat and drink with people without fear and prejudice... they open up to you in ways that somebody visiting who is driven by a story may not get. "

Anthony Bourdain

" Chefs are fond of hyperbole, so they can certainly talk that way. But on the whole, I think they probably have a more open mind than most people. "

Anthony Bourdain

" My mom had Julia Child and 'The Fannie Farmer Cookbook' on top of the refrigerator, and she had a small repertoire of French dishes. "

Anthony Bourdain

" I'm not looking to freak people out - eating rodents or bugs. I don't do that anymore. "

Anthony Bourdain

" I do not have a merchandise line. I don't sell knives or apparel. Though I have been approached to endorse various products from liquor to airlines to automobiles to pharmaceuticals dozens of times, I have managed to resist the temptation. "

Anthony Bourdain