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" I've never been an apron fan; it's all too cumbersome to me. "

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" I say to folks all the time, 'Watch what you're eating. You don't have to eat it all. Make conscious choices. It doesn't mean you have to starve yourself and eat carrots all day.' Have an awareness. "

" Nothing, not even an avocado pit, keeps guacamole green for too long once it's made. "

" I take everything very seriously, but I also take it lighthearted to recognize that you can't control it. "

" I really believe you've gotta put the power in the people. They're the ones who are gonna make the experience. "

" What you see is what you get with me. There's no show. "

" At first, people think about vegetarian food like, 'Here's some veggies. Here's some pasta.' But there's so much more you can do in the vegetarian and vegan world. "

" Whenever you get to change somebody's life or watch it and see it happen, it's amazing. "

" Cooking is like snow skiing: If you don't fall at least 10 times, then you're not skiing hard enough. "

" The Tom Brady sandwich would be a prosciutto with a nice Buffalo mozzarella, on a crispy baguette with a little fresh basil. Brady is classy; he's a really cool dude. He's got a lot of flavor. "

" Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everywhere around the world, people get together to eat. "

" I'm not a greasy food guy. I don't eat like that. "

" Kids want to saute, to cut the pizza, to see how the ingredients come together. If you let them do the fun stuff, they'll develop skills and interests that will stay with them forever. "

" What do people want? Contact. People want to be able to see you and touch you. Are you real? "

" Preparing food is one of life's great joys, but a lot of times, parents ask their kids if they want to cook with them and then tell them to go peel a bag of potatoes. That's not cooking - that's working! "

" Losing my sister to cancer was... That was the worst thing in the world, man. "

" There's nothing that can replicate the smoky flavor of char, so when I've got the hankering for it, I tell my wife that I'm taking care of dinner. I have three different types of barbecues - a coal, gas and smoker - so I can experiment a lot. "

" I did a big thing with Ritz Crackers - great cracker. Am I now the Ritz chef? No! Do I think the cracker has a lot of diversity and appeal? Yeah! Does it mean that's my foundation of cooking? No! "

" I was even more of a Hagar fan when he was just Hagar and not Van Hagar. "

" The No. 1 thing I hear from people when I meet them in the airport is, 'Oh my gosh, you're just like you are on TV.' Well, I'm not an actor. I don't think anyone could figure out how to be this weird. "

" People get a little bolder and more wild in summer. You've got things going on kabobs, things cooking on the bone. There's something about standing over a grill or outside with the family that inspires us. "

" I have my own boat, but when I first thought about taking a cruise, I thought, 'You're going to trap me on a boat, and I'm going to walk in circles and go crazy,' but it's awesome. "

" I wanted to work in corporate restaurants. "

" Why can't we have a concert with food? Your typical cooking demonstration, there's just no enthusiasm. There's no energy behind it. I said, 'What if we take a cooking demonstration and fortify it with a lot of good music? ... Drive it to the next level?' "

" With messy food, or foods with a lot of sauce, you do 'The Hunch.' I learned it in Philly, watching the dudes in suits eat cheesesteaks. You keep your elbows above your hands because if you don't, the grease runs down your sleeve to your elbow. "

" I never knew I would go this far, but I was told by people it wouldn't happen, and now I own four restaurants, and I have one of the best shows on the Food Network. I'm living in the Super Bowl of food. "

" Triple D is all about three things: Food, story and character. "

" If you are AC/DC, you don't get credit for slow songs. And if you are doing a show about food with a blond dude with crazy blond hair and tattoos who drives a hot rod, of course everyone is going to think everything you eat is deep-fried. "

" Your classic guacamole is just avocados, lime juice, and salt. "

" As soon as you wanna take away the flavor of anything, just fry it. "

" I'm a stocky 210 pounds. "