Home
Authors
Tags
App
Get QuoteDark Inspirational Quotes App
" My mother's name was Miriam, but most people called her Mim. "
Ruth Reichl
Most
People
Name
Related Quotes:
" I'm a home cook, and I'm constantly embarrassed by twentysomethings who really do know the mechanics of cooking. How to build a sauce. "
Ruth Reichl
Build
Sauce
Know
" If you have caviar, the way to eat it is by the spoonful. Don't combine it with shrimp, pomegranate seeds and huitlacoche. "
Ruth Reichl
Combine
Eat
Seeds
" The first time you make something, follow the recipe, then figure out how to tailor it to your own tastes. "
Ruth Reichl
Time
Your
You
" What I like best is the challenge of learning something I didn't know how to do, going beyond my comfort level. "
Ruth Reichl
Learning
Know
Best
" I'm not a big turkey fan, but my husband loves it. Thanksgiving is his favorite meal. "
Ruth Reichl
Big
Thanksgiving
Meal
" The way we live is changing. Each year, our free time shrinks a little more as computers clamor for an increasing percentage of our attention. "
Ruth Reichl
Attention
Free
Live
" By the time I met Julia Child, her husband, Paul, was little more than a ghost of a man, so diminished by old age and its attendant diseases that it was impossible to discern the remarkable artist, photographer and poet he once had been. "
Ruth Reichl
Husband
Man
Time
" I learned so much in Laos. I learned that fried silkworm larvae are delicious. I learned how to make ant-egg salad. "
Ruth Reichl
Make
How
Much
" My mother really would make these dreadful concoctions. She really prided herself on something called 'Everything Stew,' where she would take everything in the refrigerator, all the leftovers, and put them all together. "
Ruth Reichl
Take
Mother
Everything
" In really good times, you say, 'No, I'm not taking that ad.' But in bad times, you'll take anything. "
Ruth Reichl
Good Times
You
Bad
" The truth is, as much as I loved writing restaurant reviews, it always felt very self-indulgent to me. It was so much fun, I loved doing it, but there's so much else to say about food. "
Ruth Reichl
Me
Writing
Fun
" I don't care what a lot of anonymous strangers think about restaurants. "
Ruth Reichl
Lot
Think
Strangers
" Laos is a country where everything is eaten. When I came back, I would find myself chopping parsley and thinking: 'Why am I throwing these stems away? They're perfectly edible.' "
Ruth Reichl
Find
Myself
Country
" Let's face it: my life tends to revolve around food, and I love feeding people. "
Ruth Reichl
Face
Life
Love
" I meet people, and we can get past small talk pretty quickly if they've read my books. It's a great shortcut. "
Ruth Reichl
Small
Great
Meet
" M. F. K. Fisher was a wonder and a huge influence, and someone I got to know pretty well at the end of her life. "
Ruth Reichl
Life
Wonder
End
" I wanted to figure out a way of living where I didn't have to be in an office every day. "
Ruth Reichl
Day
Living
Every Day
" When I ate slowly and deliberately, giving myself time to consider whether I actually wanted that next bite, I often discovered that I didn't. "
Ruth Reichl
Giving
Time
Myself
" I think it's hard, when you're someone who likes to please people, as I am, to be a boss. I had to learn how to rein myself in and not terrify people. "
Ruth Reichl
I Am
Boss
You
" I have to say I know much more about football than I would like to, because my husband is a rabid football fan, and it's been so horrible. "
Ruth Reichl
More
Football
Say
" The way we allow children to be advertised to is shocking. Eating is a learned behavior, and we've made these kids sitting ducks for all the bad messages about industrialized food. The fact that we allow that to go on is horrifying. "
Ruth Reichl
Children
Behavior
Eating
" What does happen in 'Gourmet,' we had eight test kitchens, and at any given time, there were, like, ten or twelve test cooks. And whenever anybody finished something, they would yell, 'Taste!' and everyone would go running towards it, and then taste, and then brutally deconstruct the dish. "
Ruth Reichl
Taste
Running
Time
" The thing I like most in my kitchen is my marble counters. Everybody said not to use marble because it's fragile, it stains, it cracks, and it doesn't remain beautiful. But I love marble. "
Ruth Reichl
Love
Said
Beautiful
" It was through cooking food and sharing it with each other that our ancestors learned how to become social animals. "
Ruth Reichl
Cooking
Animals
Sharing
" There is that romanticized idea of what a bookstore can be, what a library can be, what a shop can be. And to me, they are that. These are places that open doors into other worlds if only you're open to them. "
Ruth Reichl
You
Places
Doors
" The critic has to do more of what the book critics and art critics have done in the past. Which is give you a context for understanding the restaurant, give you a better way to appreciate it, give you the tools to go in there and be a more informed diner who can get more pleasure out of the experience. "
Ruth Reichl
Book
Art
Restaurant
" I couldn't live without butter. Butter is probably my single favourite food. "
Ruth Reichl
Butter
Single
Without
" People are so used to eating terrible pancakes, no matter how you mess up, they're going to be great. And if you make fresh orange juice, they'll be over the moon. "
Ruth Reichl
Great
People
Eating
" What I always do in times of trouble or stress is to try and do something I don't know how to do. "
Ruth Reichl
Always
Stress
Know
" It takes a great deal of strength to be an optimist. "
Ruth Reichl
Great
Strength
Optimist