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" Sesame oil is probably my favorite condiment, period. "
Ted Allen
Favorite
Period
Sesame
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" Queer Eye for the Straight Guy is a form of service journalism. To be successful, I think it has to be a combination of a good story, it has to be funny, and it also needs to be packed with useful information. "
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Eye
Funny
Story
" The best way to learn is live, in person, cooking, feeling, smelling and tasting, but TV is the second-best thing to that; it's a halfway facsimile. "
Ted Allen
Cooking
Best
Way
" If I have committed any culinary atrocities, please forgive me. "
Ted Allen
Me
Any
Atrocities
" The great mystery to me is how restaurant critics think they can get away with doing their job without anybody noticing who they are. "
Ted Allen
Great
Mystery
Think
" In actuality, there was casting for the show and it was pretty difficult. "
Ted Allen
Show
Pretty
Casting
" However, I was a restaurant critic at Chicago magazine before I worked at Esquire, and I've been a really enthusiastic home cook for a long time. It's just something I'm passionate about. "
Ted Allen
Time
Home
Long
" In recent years, I've been writing because I'm fortunate enough to work in the world of food television, to travel and taste and learn about cooking from the best chefs in the business. "
Ted Allen
Food
Travel
Work
" I like to have friends in the kitchen and make a big mess and use every pot in the kitchen. "
Ted Allen
Pot
Kitchen
Friends
" To me, the kitchen is a place of adventure and entirely fun, not drudgery. I can't think of anything better to do with family and friends than to be together to create something. "
Ted Allen
Fun
Think
Together
" It's a 12-hour cooking class for me on the set of 'Chopped.' You'd think I'd get sick of it, but it's a source of endless interest to me. The only thing I don't like about it is it's a long day and my feet hurt. Otherwise, I love it. "
Ted Allen
Me
Love
Day
" Believe me, I understand the need for easy and speedy. After a 12-hour day of shooting 'Chopped,' say, I'm talking stir-fry, spaghetti, heck, peanut-butter sandwiches. But that's not about the joy of food. That's survival. "
Ted Allen
Believe
Day
Food
" My place in Chicago is a 105 year old house, but I really like contemporary spaces too, so it's refreshing and fun to be in a space where you can do contemporary things. "
Ted Allen
Fun
Place
You
" People who hardly ever cook at all, suddenly at the holidays, feel like it's their responsibility to not only cook dinner for large groups of people suddenly, but to serve things that are fussy or fancy or formal. And I don't think that's what anybody really wants, especially if you're not good at it. "
Ted Allen
You
Think
Responsibility
" I think that curiosity happened on these reviews where I was just a guest of the reviewer, because it introduced me to new cuisines and to the idea of cooking as a mechanism for studying other cultures and understanding other parts of the world. "
Ted Allen
Curiosity
World
Think
" Thom is one of those wonderful people to cook for because he absolutely loves it, just loves it. He loves to eat and drink and he'd be a great guest at any dinner party. "
Ted Allen
Great
People
Dinner
" I had a little epiphany when I was a writer at 'Chicago' magazine. I sat down to dinner at the Ritz-Carlton. Somebody poured a white dessert wine with chocolate cake. It was a wine I would never have expected to make sense. The idea of any wine tasting fabulous with chocolate cake was fascinating to me. "
Ted Allen
Me
Wine
White
" My whole problem is that all of my favorite things at Thanksgiving are the starches, and everyone is trying to go low-carb this year, even a green vegetable has carbs in it. "
Ted Allen
Thanksgiving
Go
Problem
" I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles. "
Ted Allen
Noodles
Cook
Cooking
" I've leased the apartment; my partner is going to come out here. But we're keeping our house in Chicago because real estate is a really good investment and also because it is just crammed with full of stuff! "
Ted Allen
Partner
Good
Real Estate
" What I bring to the table is a huge enthusiasm and love for this stuff. "
Ted Allen
Bring
Table
Love
" I'm in a loft and the kitchen is in the very center of the apartment. The whole place revolves around it. "
Ted Allen
Place
Kitchen
Apartment
" One of the biggest mistakes people make when they cook for other people is to think that it has to be fancy and elaborate. This results in enormous expense and nine days of labor, plus you end up trying to assemble a croquembouche in front of your guests and everyone's experiencing flop sweat. "
Ted Allen
Mistakes
You
Think
" When I come home from a shoot, I'd rather reheat food I've made than eat takeout. "
Ted Allen
Eat
Shoot
Rather
" The world is full of people who would like nothing better than to spend six hours on a golf course. I would rather be chopping shallots. "
Ted Allen
Nothing
Golf
Better
" When the idea of 'Chopped' surfaced, it was originally meant to be taped at some guy's mansion with him and his crazy Chihuahua. A stuffy fellow in a tuxedo was to host, and the losing chef's dish was then fed to the dog! I am not kidding, I saw it! I think it is genius! Twisted, but genius! "
Ted Allen
I Am
Chef
Crazy
" Well, we don't take money from people and then show the product. It has to be a product that we like anyway, and that's true for all five of us, which is one of the really nice things about the way we make the show. "
Ted Allen
True
Way
Product
" I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. It's sort of a teaching job. "
Ted Allen
Wine
Think
Try
" I had a really good time with Martha Stewart, who also is somebody I really admire a lot. I've learned a lot from her and I think all of America has, about attention to detail and using fresh ingredients and making things beautiful and special. "
Ted Allen
Think
Good
Beautiful
" I've always hoped 'Chopped' would telegraph our enormous affection and love and admiration for chefs and food, but at the same time, we are inflicting extraordinary cruelty on them. "
Ted Allen
Love
Time
Food
" Planning a dinner party in a way that you're actually capable of getting it done without panicking is important. It's bad hospitality for the host to be freaked out. "
Ted Allen
Hospitality
Done
You