Get QuoteDark Inspirational Quotes App

" The wok is one of my favorite things to work with when I'm camping. "

Related Quotes:

" The last thing I'm gonna do is, 'This is dynamite!' That's not my gig, man. I love the mom-and-pop joints. I love giving them recognition, but I'm not gonna blow smoke. We walked out of locations; we've changed locations. "

" I'm a collector, so I've got all kinds of sunglasses. I'd say I've got about a buck ten, buck twenty. "

" Anybody that pays attention to hate really is wasting their time. I don't subscribe. I don't buy in. "

" I eat healthier than you think. I eat grains and vegetables when I'm home - and I eat in courses. My wife, Lori, thinks it's because I don't want foods to touch. That's not it. If you eat courses, you slow down your meal and eat less. It's a trick I picked up in France as a kid. "

" I'm a stocky 210 pounds. "

" You don't have to eat a whole cheeseburger, just take a piece of the cheeseburger. "

" I'm a chef, I own restaurants, and there's a behavior in the kitchen you have to have. "

" I've been using the same hair wax for as long as I can remember. I'm not a gel guy, I'm not a perfume guy, not really into any of that. "

" One of the greatest birds I've ever had is called a 'Turducken.' A chicken inside of a duck inside of a turkey. That's one that I love. I've done it a couple times. "

" When someone is dying, there is nothing you really can do, it's a horrible situation, and... you just have to get through it. "

" If you're cooking and not making mistakes, you're not playing outside your safety zone. I don't expect it all to be good. I have fat dogs because I scrap that stuff out the back door. "

" I definitely eat in moderation and exercise. "

" I cannot get enough farro. "

" I never knew I would go this far, but I was told by people it wouldn't happen, and now I own four restaurants, and I have one of the best shows on the Food Network. I'm living in the Super Bowl of food. "

" It's always good to go over the recipe beforehand, so you can easily think of the next thing that needs to be done. "

" I was always a kid trying to make a buck. I borrowed a dollar from my dad, went to the penny candy store, bought a dollar's worth of candy, set up my booth, and sold candy for five cents apiece. Ate half my inventory, made $2.50, gave my dad back his dollar. "

" I tell anyone who will listen to me: On a cruise, you can be with all these people, or you can be by yourself. You can find tranquility, you can find party, you can find new friends. I'm a cruise convert. "

" I love everything from Enya to Pantera. "

" I'm in a very unique position in that I got to participate in the Food Network by contest. That's long gone, being voted on, but I don't forget where it came from, and I don't forget the people who worked to put me here. "

" I'm a big hiker, and I like boxing. I mean, I love a good burger, but I keep things in moderation. "

" The opportunity to be a star chef, to imagine it would be here in Las Vegas, I couldn't comprehend it. "

" Nothing, not even an avocado pit, keeps guacamole green for too long once it's made. "

" I'm a huge kale fan. "

" Contrary to popular belief, I eat all types of food. Fried food is my least favorite. "

" If you're feeling adventurous, grill up some marinated octopus. It's so healthy. "

" I'm not a religious person by any means. "

" I'm gonna open a small restaurant on the beach in Mexico. We're only gonna have a few tables, and we're only gonna cook what's fresh that day. We're gonna get back to the basics. "

" I'm a big fan of doing 'Triple D.' But I don't want to do it forever, don't get me wrong! Travel away from my family, are you crazy? But do you know what it does for these mom-and-pop restaurant joints? It changes their lives forever. I mean, their businesses will never be the same. "

" When I was 13, I opened my own business called The Awesome Pretzel Company, and my dad helped me build a pretzel cart. "

" At first, people think about vegetarian food like, 'Here's some veggies. Here's some pasta.' But there's so much more you can do in the vegetarian and vegan world. "