Get QuoteDark Inspirational Quotes App

" Anyone who knows me knows that I always like to keep moving. "

Related Quotes:

" When you become an American, they give you an injection so your accent changes. "

" Spain is a fascinating mix of people, languages, culture and food, but if there is one thing all Spaniards share, it's a love of food and drink. "

" I'm a different immigrant. My life is so lucky compared to so many. "

" Chefs are at the end of a long chain of individuals who work hard to feed people. Farmers, beekeepers, bakers, scientists, fishermen, grocers, we are all part of that chain, all food people, all dedicated to feeding the world. "

" With their bright color and fantastic balance of acidity and sweetness, tomatoes are a natural refresher and the perfect element for meals on warm and sultry days. "

" Tapas is a celebration of life. "

" Listen to me: Leek is a vegetable. It can be the center of a dish. "

" As legal residents, immigrants would contribute more in taxes, spend more at our businesses, start companies of their own and create more jobs. Immigration is not a problem for us to solve but an opportunity for America to seize. "

" In this game of politics, it's always kind of blame. "

" Simple ingredients prepared in a simple way - that's the best way to take your everyday cooking to a higher level. "

" Simple ingredients, treated with respect... put them together and you will always have a great dish. "

" The business of feeding people is the most amazing business in the world. "

" I want e by Jose Andres to be a discovery, to be a journey. I want people to find it and be astonished. "

" One thing that makes me very happy is to see the growing activism among chefs in America. Chefs like Tom Colicchio, Bill Telepan, and Rachel Ray and food writers like Michael Pollan have gone to Congress, indeed sometimes even have testified before Congress, have lent this support to Mrs. Obama's effort to combat childhood obesity. "

" The modernity of yesterday is the tradition of today, and the modernity of today will be tradition tomorrow. "

" The only way to have a better world and end poverty is by closing the gap between the top and the bottom. "

" Vegas is a celebration. "

" For me, Romesco is one of the greatest sauces in the world. "

" Women's cooking has always had a big influence on me personally. "

" I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood. "

" I don't know any group of professionals that mobilize as fast and as often as chefs do when there are people who are in need. "

" When the earthquake hit Haiti in 2010, I was on vacation in the Cayman Islands. "

" Steakhouses serve these big steaks. The first piece is hot, and the last piece is cold. The way I like to eat is to try three or four cuts of meat. People should actually be eating less meat, and the meat they eat should be special. "

" My mother and I were born in Mieres, Asturias, the most beautiful region you'll ever see in Europe and the home of Cabrales, a great blue cheese made in the Asturian mountains. When I was young, we moved to Barcelona. Whenever my mother was homesick for Asturias, she'd eat a little piece of Cabrales to bring her closer to Mieres. "

" People travel north from Barcelona, not south. "

" If you want to keep your side dishes warmer than room temperature, consider buying a small steam table for the home, with the Sterno cans underneath. "

" If you have some potatoes, green beans and cauliflower, you have a heck of a dish that can feed an entire family. "

" Our brain, our body, craves fat. We cannot help it. That's why a kid will eat a hot dog quicker than a piece of broccoli. "

" If you ask me about Napoleon, I'll tell you about his relationship with sugar. And canning - thanks to Napoleon, we have canning. "

" Italians allow anything in their cooking. "