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" Our brain, our body, craves fat. We cannot help it. That's why a kid will eat a hot dog quicker than a piece of broccoli. "

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" I'm always looking to the future and what will next be on the horizon. "

" Dorado Beach's rich history provided amazing inspiration to put forward a bold menu celebrating the legacy of the people and cuisine that shaped this unique destination and to push me to share some of my own stories. "

" Italians allow anything in their cooking. "

" Who needs one more chef in one more building with four walls and a kitchen? "

" The right use of food can end hunger. "

" To feed a nation is never easy! "

" If what I have to do is share a sandwich to lift someone's spirits, put a smile on their face - the worst thing that happens is I go broke! "

" I don't think anybody can claim success at any part of our lives, private or professional, if there are others that don't enjoy the same opportunities. "

" I am from Spain, but my family and I have made America our home. For the last 17 years, I have been cooking Spanish food in Washington, D.C. "

" As immigrants, we understand better than most that to be an American is a privilege that conveys not just rights but responsibilities. "

" My family and I cook at home almost every day together. The kitchen is the central and most important room in the house; it's a great way for us to connect. We love going to the farmer's market on Sundays as a family and choosing the ingredients together. "

" Soy sauce and seaweed go really well with potato chips. "

" I work with companies like Audiostiles to put together mixes for my restaurants. I even created a soundtrack for my television show. "

" When you go to watch a baseball game, when you go to watch an NBA game, when you watch an NFL game, when you go to watch movies, the offering that those arenas are doing foodwise is 'all the hot dogs you can eat'; all the French fries you can eat; for $20 you can eat 20 hot dogs. "

" America gave me the opportunity to open successful restaurants, start a TV show, and write books. I can even fill an auditorium when I give a speech, which in America is rare for a chef. "

" The only way to have a better world and end poverty is by closing the gap between the top and the bottom. "

" The business of feeding people is the most amazing business in the world. "

" I'm very happy with how Jaleo in Las Vegas came together. "

" As chefs, we cook to please people, to nourish people. "

" A plancha is just a hot flat surface. So if you think about it, anything is a plancha, like a saute pan or a griddle. A la plancha is the perfect way to cook for a crowd. "

" I remember being a young boy in Spain and watching my parents cook. We didn't go to a lot of restaurants because we didn't always have the money, so cooking at home was just what we did. "

" In America, diner food or roadside barbecue is the best road food, but I am not a fan of eating while driving - too messy. "

" Food is national security. Food is craft. Food is everything, when you think about it. "

" I was very impressed with the street food of Singapore. I was very impressed with the dishes that they did. "

" In 2010, I created World Central Kitchen as a way to try and help find solutions to many of the food issues we face. "

" American cooking is one of the unknown cuisines in America. "

" Steakhouses serve these big steaks. The first piece is hot, and the last piece is cold. The way I like to eat is to try three or four cuts of meat. People should actually be eating less meat, and the meat they eat should be special. "

" In Spain, we mainly use red plum tomatoes, but it is always fun to experiment. Try using a mix of colors or substitute green tomatoes for plum next time you make a tomato dish. "

" Like many parents after a long family holiday, I usually welcome the moment when my kids head back to school. "

" I want e by Jose Andres to be a discovery, to be a journey. I want people to find it and be astonished. "