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" When you watch 'Shark Tank,' everything is about off-shore this, off-shore that. "

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" Money is like manure: if you don't spread it around, nothing grows. "

" Sweet Washington cherries and Walla Walla onions are two of my favorite local treats. "

" In the restaurant business, there's the concept of pivot. Pivot to the stove, pivot to the refrigerator. "

" There's natural mentoring that goes on in my life every day. "

" If you want something beautiful to put on the dinner table, pick up a sockeye, the salmon species with the most vivid red flesh. "

" Horseradish is one of those perk-me-ups. You can use it in a cocktail sauce, you can bread fish with it - it loses its punch when cooked. It's a 'What is that?' flavor. It adds depth of flavor to things. "

" Most of America doesn't pay dishwashers $10. "

" Every cook I knows loves to make pizza. "

" Sometimes managers are a little shy to criticize another manager or another operation. "

" I didn't go to university. I didn't go to culinary school, barely made it through high school. "

" After being cooked, ling cod tends to bleed out some moisture, so, before serving, let it rest a few moments on a plate. Once the moisture has been released, you can carefully pick up the fillet with a slotted spatula and transfer it to another plate for saucing. This way, you won't sog out your beautiful sauce. "

" I think that people need to stand up with their backbone and not go to places where they feel like the workers aren't taken care of. "

" I don't know too many kids who ask to weed the garden. "

" I'll never understand those greasy little deep-fried wings most bars serve. "

" Support a small chef. Not these big chains... but support the people who are out there trying to do things right and working hard to do that. "

" Ling cod is a mild-flavored and somewhat delicate fish that takes well to poaching, braising and pan-roasting. "

" The one thing I could do with my eyes closed is my Grandma's schnecken. "

" It's just an American tradition to make sure people don't leave hungry. The worst thing is to have them say, 'Great dinner, but now I have to go get a burger.' "

" Sustainability includes how you run your business, and my bottom line includes how you treat your people. Sustainability starts with your staff. "

" My own favorite way to cook and eat razor clams is to simply dredge them in a mix of seasoned flour and cornmeal, then pan fry them in butter until crisp and golden. Be careful not to overcook them so they stay tender, not tough and chewy. "

" Who doesn't love digging into a plate of crab cakes or going after a chilled cracked crab with crab cracker, cocktail fork and a plastic bib for protection? "

" I was once made honorary mayor of my hometown of Newark, Del. "

" While it's typical to find steamed clam recipes which include a bit of bacon or sausage, you might not think of adding shredded ham hock, but it's another way to pair the lusty, smoky flavor of animal fat with the briny ocean flavor of shellfish. "

" Spanish chorizo is a spicy cured sausage that's especially tasty with clams. "

" I want to do the basic things, like putting my daughter to bed. It's the sweetest thing. "

" I think about sustainability all the time, whether it's with fish or farmers in Eastern Oregon. "

" My dad never explained anything growing up. "

" Tender and sweet, Manila clams partner well with a wide variety of foods - white wine, sake, beer, butter, leeks, fresh herbs, roasted peppers, olives, and wild mushrooms, to name a few. "

" If you just feel lazy and don't want to cook, then don't cook. "

" One-pot meals make a lot of sense... because so much of what people hate about cooking is really the cleanup, the mess, the grease. "